Food Microbiology Department, Central Food Technological Research Institute (CSIR), Mysore invites applications for the following post.
Project:
"Development of sustainable processes for edible oils with health benefits from traditional and new resources"
Post:
Project Assistant Level-II
Qualification:
M.Sc (first class) in the area of Life Science/Bio-Chemistry/Bio-Physics/Bio-Technology/Molecular Biology & Microbiology
B.Tech (first class) in Bio-Chemical Engineering/Bio-technology
Salary:
Rs.12,000 p.m.
Application deadline:
18 March 2013
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