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On the occasion of World Food Day 2026, the Department of Food Science & Technology, NIFTEM-Kundli, is organising a special webinar on:
🎯 Theme: ANN – Advancing Nutrition through Novel Food Technologies
As the world works towards building more sustainable, nutritious and resilient food systems, innovation in food science and technology plays a crucial role in addressing nutritional challenges and shaping a healthier future.
This webinar aims to highlight the importance of emerging food technologies, innovative processing solutions and scientific advancements in improving nutrition and contributing to a sustainable food ecosystem.
📅 Date: 16 October 2026
⏰ Time: 2:00 PM – 4:00 PM (IST)
🏛️ Organised by: Department of Food Science & Technology, NIFTEM-K
📝 Registration Deadline: 16 October 2026, 1:00 PM
🎓 E-Certificates will be provided to registered participants only.
⚠️ Limited seats available!
From nutritious foods and innovative solutions to stronger communities and a healthier planet, NIFTEM-K continues to promote research, innovation, and knowledge sharing to address evolving challenges in food and nutrition.
🤝 Join us as we explore how novel food technologies can contribute to advancing nutrition and creating a healthier tomorrow.
🌱 Innovate Today. Nourish Tomorrow.
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IIT BHU invites applications for the 5th Annual Short-Term Course on “Transforming Healthcare with AI-Driven Drug Discovery”, sponsored by I-DAPT HUB FOUNDATION, IIT (BHU) Varanasi, Indian Institute of Technology (Banaras Hindu University), Varanasi.
Dates:-
1–5 December 2026
The highlight of this year STC is the hands-on sessions on Generative AI tools for cyclic peptide and small-molecules design.
Speakers:-
Prof. Muthukumarasamy Karthikeyan, CSIR- National Chemical Laboratory,
Dr. Priyanka Narad, PhD, Indian Council of Medical Research (ICMR),
Dr. lisha wang, Karolinska Institutet, Prof. Brahmeshwar Mishra,
Dr. Rakesh Pandey, PhD, Banaras Hindu University,
Prof. Senthil Raja A,
Dr. Vikas Sharma, ICMR National Institute of Virology (ICMR-NIV) and
Dr. Om Jee Pandey
Deadline Registration
15 November 2026
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📢 Call for Expression of Interest (EoI)
🔬 The Indian Council of Medical Research (ICMR) invites researchers and institutions across India to submit Expressions of Interest (EoIs) for research studies evaluating food- and diet-based approaches for the prevention and/or management of Non-Communicable Diseases (NCDs).
🌾 Under the SEHAT (Science Excellence for Health through Agricultural Transformation) Mission, a joint national mission of ICMR and ICAR, the initiative seeks to strengthen evidence linking agriculture, food, nutrition and health.
Areas of interest include:
🦠 Microbiome-directed foods, prebiotics, probiotics and postbiotics
🌿 Traditional, indigenous and region-specific foods
🌾 Millets, pulses, cereals, fruits, vegetables and other agricultural commodities
🥗 Biofortified and nutrient-enhanced foods
🍎 Novel food products and dietary patterns
❤️ Food-based approaches targeting obesity, diabetes, cardiovascular risk, hypertension and dyslipidaemia
🤝 Multidisciplinary collaborations across agriculture, food science, nutrition, medicine, microbiome science, public health and related fields are encouraged.
📅 Submission deadline:
23 October 2026
For Queries, reach out at
📩 ICMRSEHAT@gmail.com
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Reminder: Second application deadline is approaching!
The Life Science Zurich Graduate School is one of Europe's largest graduate schools in the life sciences, bringing together around 500 research groups and more than 1,600 PhD students across ETH Zurich and the University of Zurich.
They offer fully funded PhD positions, structured training and mentoring, and the opportunity to conduct research in a world-class scientific environment.
Eligibility:-
Masters in Life sciences or relevant fields.
Interested candidates with a strong academic background in the life sciences are encouraged to apply.
📅 Apply by 1 November 2026
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IISc Bengaluru is hiring! Looking for talented and highly motivated MSc/BTech graduates in life sciences or allied fields for ...